HCL

How Much Does a Kitchen Remodel Cost? (2026)

A kitchen remodel is one of the most popular home improvement projects. It can range from a minor refresh (new paint, hardware, countertops) to a full gut renovation with new layout, cabinets, appliances, and flooring.

HC
By HomeCostLab Editorial, Research & editorial desk
·How we estimate

This is a modeled estimate, not a quote

The $35,000 national figure for a kitchen remodel is our own baseline for a mid-scope job, with $15,000–$75,000covering basic through premium scope. It is an informed editorial estimate we set and revise by hand — not an average of collected invoices, and not a price anyone has quoted you. Every state page on this site is this same baseline multiplied by that state's cost index (for example, $35,000 × 0.92 for a state we rate 8% below the national level).

Written bids routinely land 30–50% either side of a modeled number, because the model cannot see your site conditions, your finish level, or how booked your local trades are. Use it to set a budget, then get at least three itemized quotes. Cost model last reviewed: August 2026. Full methodology.

National Average Cost

Low End

$15,000

Average

$35,000

High End

$75,000

How We Build the Kitchen Remodel Estimate

The national baseline. The $15,000–$75,000 range above is a figure we set by hand, not a query against a priced cost database. The typical value of $35,000 describes a mid-scope kitchen remodel on an average-sized home; the low end assumes basic scope or value-grade materials and the high end a premium build or larger footprint. What informs it: publicly observable trade wage levels, retail material and delivery prices, published permit and code requirements, and the ranges contractors and manufacturers quote openly. What does not inform it: proprietary bid data, which we do not have.

The cost breakdown. The percentages above (Cabinets at 30%, and so on) are our model of where the money goes on a typical job, applied to the baseline. They show the shape of the spend, not a line-item invoice.

State and city figures.Every state page for this project is this same baseline multiplied by that state's cost index, and city figures apply a further metro factor. The complete state-by-state multiplier table is published in the methodology, so you can reproduce any number on this site yourself.

What this is not. Not a quote, a bid, an appraisal, or a guaranteed price. Written bids routinely land 30–50% either side of a modeled figure, because a model cannot see your site conditions, access, or local scheduling pressure. Get at least three itemized quotes from licensed local pros before committing.

Last reviewed. These baselines were last reviewed in August 2026. That date moves only when a person actually re-checks the numbers, so it never asserts a freshness the data does not have. Full detail, including our known limitations, is in the methodology.

How this figure was calculated

The costs on this page are modeled estimates, not quoted prices. Each one starts from a national baseline range that we set ourselves for the project, which is then adjusted by our own state cost multiplier — and, for major metros, a further city factor. That is the entire calculation: a baseline we wrote down, multiplied by an index we built.

There is no live pricing feed behind this page and no licensed cost database. The figures are informed by publicly observable trade wage levels, regional material and delivery costs, and each state's published permit and code requirements — but the blending is an editorial judgment, and no government agency publishes or endorses our index.

What goes into the number

  • National baseline ranges set editorially by HomeCostLab, one per project
  • HomeCostLab state cost multiplier index — the full 50-state table is published on our methodology page
  • Publicly observable construction-trade wage levels, regional material and delivery costs, and published state permit and code requirements

Treat this as an estimate, not a guaranteed figure.Real bids routinely land 30–50% away from a modeled estimate in either direction, because a model cannot see your site conditions, your scope, or your local contractor availability. Get at least three written, itemized quotes from licensed local professionals before committing. See our full methodology for the baseline logic, the complete state multiplier table, and the known limitations.

Cost Breakdown

Cabinets30% — $10,500
Labor25% — $8,750
Countertops15% — $5,250
Appliances15% — $5,250
Permits & Other15% — $5,250
Guide

How Homeowners Insurance Is Priced

Our guide explains what drives a premium, which coverage limits actually matter after a renovation, and how to compare policies without getting lost in the fine print.

Read our homeowners insurance guide

Project Details

Timeline

4–12 weeks depending on scope

Permits

Usually required for plumbing, electrical, and structural changes

Best Season

spring

Frequently Asked Questions

Kitchen Remodel Costs Explained

A closer look at what drives the price, where homeowners overpay, and how to plan and pay for a kitchen remodel.

What actually drives a kitchen remodel's price

Kitchens are the most expensive room in the house to renovate per square foot, and the reason is that almost every trade shows up to one room. A bathroom touches plumbing and tile; a kitchen touches cabinetry, countertops, plumbing, gas, dedicated electrical circuits, appliances, ventilation, flooring, and lighting — often all at once. That is why a kitchen budget swings so wildly. The same 200-square-foot footprint can absorb $15,000 of cosmetic work or $75,000 of a full gut, and both are legitimate "kitchen remodels."

Cabinets are the single biggest line item, typically eating up about a third of the budget. The jump from stock cabinets (sold in fixed sizes off a shelf) to semi-custom (your choice of finishes and a few size tweaks) to full custom (built to your exact wall) can double the cabinet cost on its own. Countertops and appliances each take a meaningful slice, and labor — demolition, install, and the coordination of all those trades — rounds out the rest.

Where homeowners overpay

The most expensive mistake in a kitchen is moving the sink, stove, or refrigerator. The moment you relocate plumbing or a gas line, you have added permits, a plumber, possibly a structural change to the subfloor, and days of labor — for a layout change that guests will never notice. If your current work triangle is functional, keeping appliances roughly where they are can save several thousand dollars with no loss in everyday usability.

The second trap is buying appliances you will never push. A professional-grade range with a 22,000-BTU burner is wonderful if you sear steaks weekly, but for most households it is a status purchase that also forces a bigger hood and a dedicated circuit. Spend the appliance budget on the items you touch daily — a quiet dishwasher and a refrigerator that fits your groceries — before the showpiece range.

Getting and comparing quotes

Get at least three bids, and insist that each one breaks out cabinets, counters, appliances, and labor separately. Kitchen bids are notoriously hard to compare because contractors include different allowances — one quote might assume $8,000 of cabinets and another $20,000, and the cheaper-looking bid is sometimes the more expensive one once you finish picking finishes. Ask what the cabinet, counter, and tile "allowance" is in writing, then price your actual selections against it.

Watch the payment schedule. A reasonable kitchen contract front-loads a deposit for cabinet ordering (because cabinets are made to order and non-refundable), then ties later payments to milestones — demo complete, cabinets set, counters templated, final punch list. Be wary of anyone asking for half the total before a single cabinet is ordered.

Paying for it and timing the work

At a national average in the mid five figures, most kitchens are financed rather than paid from savings. A home equity line of credit (HELOC) is the common choice because you can draw as costs come in and you are renovating an asset you can borrow against; a fixed personal loan suits smaller refreshes where you want a predictable payoff. If you are remodeling right before selling, run the numbers on resale return — a midrange kitchen recoups a far larger share of its cost than a luxury one.

Spring is the busiest season, which means the best crews book out months ahead and prices firm up. If your project is flexible, getting on a good contractor's calendar in late fall or winter can mean better pricing and undivided attention. Budget for the kitchen being out of commission for several weeks and set up a temporary cooking station — it makes the disruption survivable.

More Kitchen Remodel Questions

Is a kitchen remodel worth it for resale?

A midrange remodel typically returns more of its cost at resale than an upscale one, because high-end finishes rarely add proportional value. If you are remodeling primarily to sell, keep finishes neutral and mainstream rather than personal.

Can I phase a kitchen remodel to spread out the cost?

You can — for example, replacing countertops and appliances now and cabinets later — but it usually costs more overall because you pay for setup and trades twice. Phasing makes the most sense when cash flow, not total budget, is the constraint.

Guide

Ways to Finance a Home Project

How a HELOC, a home equity loan, and an unsecured personal loan differ in cost, risk, and timeline — and which tends to suit which size of renovation.

Read our HELOC vs. personal loan guide

How to Pay for a Kitchen Remodel

At a national average of $35,000, a kitchen remodel is a project most homeowners finance rather than pay for upfront. These guides walk through the options that best fit a job this size:

Need help financing your kitchen remodel?

Most homeowners don't pay for major projects out of pocket. Explore your options — from HELOCs to personal loans — and find the best rate.